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Payesh

Recipe & Picture: Rusna Chowdhury

Ingredients: Scented rice (like Tilda) 1 cup
Milk 1 litar
Almonds paste 1/2 cup
Sugar as your taste
Mawa 1/2 cup
Cardamon & Cinamon 2 piseses
Few almonds, any nuts or murobba for garnish.

Instructions: Wash rice & soak it for 10-15 minute. After 15 min drain water, keep a said. Now bring a pot pour milk and let it boil. While boiling add rice, cook for while, add sugar keep continue stiring add mawa, cardamon, cinamon almond paste keep string. Continue string otherwise stik on the bottom. when you see rice are cooked and soften take of from stove and let fir cool down. Now garnish with your choice nut or what you like.

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